Dreamy Strawberry Cheesecake Heaven: An Indulgent Homemade Delight
Indulge in the creamy, luscious flavors of this homemade strawberry cheesecake that will transport you to dessert paradise.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 4 hours 5 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 8 ounces cream cheese
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 1 cup sour cream
- 2 cups fresh strawberries, sliced
- 1 tablespoon lemon juice
- 1 pre-made graham cracker crust
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, beat the cream cheese and sugar until smooth.
- Add the vanilla extract and mix thoroughly.
- Incorporate the eggs one at a time, ensuring each is blended before adding the next.
- Stir in the sour cream, then fold in the strawberries and lemon juice.
- Pour the mixture into the graham cracker crust.
- Bake for 45 minutes or until the center is set.
- Allow to cool, then refrigerate for at least 4 hours before serving.
Notes
- For best results, use room temperature ingredients.
- Top with additional fresh strawberries before serving.
Nutrition
- Serving Size: 1 slice
- Calories: 310
- Sugar: 22g
- Sodium: 270mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 80mg
Keywords: strawberry cheesecake, dessert, homemade cheesecake