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Dirty Cabbage with Ground Beef: A Delicious Twist on Comfort Food

Dirty Cabbage with Ground Beef and Sausage

Dirty Cabbage with Ground Beef and Sausage is a comforting dish that combines savory flavors and hearty ingredients.

Ingredients

Scale
  • 1 pound ground beef
  • 1 pound sausage
  • 1 large cabbage, chopped
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon paprika
  • 2 cups chicken broth

Instructions

  1. In a large skillet, cook the ground beef and sausage over medium heat until browned.
  2. Add the onion and garlic, and cook until softened.
  3. Stir in the chopped cabbage, salt, pepper, and paprika.
  4. Pour in the chicken broth, cover, and simmer for 20-25 minutes until cabbage is tender.

Notes

  • Feel free to add additional veggies like bell peppers or carrots for extra flavor.
  • This dish can be served with rice or on its own.

Nutrition

Keywords: dirty cabbage, ground beef, sausage, comfort food