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Crockpot Steak Bites: Easy and Juicy Au Jus Gravy Recipe

Crockpot Steak Bites with Au Jus Gravy

Delicious and tender crockpot steak bites served with a rich au jus gravy, perfect for any occasion.

Ingredients

Scale
  • 2 pounds steak, cut into bite-sized pieces
  • 1 tablespoon olive oil
  • 1 packet au jus gravy mix
  • 2 cups beef broth
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon salt
  • 1 tablespoon Worcestershire sauce

Instructions

  1. In a large bowl, mix the steak pieces with olive oil, garlic powder, onion powder, salt, and pepper.
  2. Transfer the seasoned steak to the crockpot.
  3. In a separate bowl, whisk together the au jus gravy mix, beef broth, and Worcestershire sauce.
  4. Pour the gravy mixture over the steak in the crockpot.
  5. Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the steak is tender.
  6. Serve hot with the gravy.

Notes

  • For added richness, you can stir in a tablespoon of butter before serving.
  • Serve over mashed potatoes or with bread to soak up the gravy.

Nutrition

Keywords: Crockpot Steak Bites, Au Jus Gravy, Easy Recipe