Crockpot Smothered Chicken Legs Easy Recipe for Busy Nights
Delicious and easy-to-make crockpot smothered chicken legs perfect for busy weeknights.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 10 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken legs
- 1 cup onion, sliced
- 1 cup barbecue sauce
- 2 tablespoons soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon black pepper
Instructions
- Place the chicken legs in the crockpot.
- Add sliced onions on top of the chicken.
- In a bowl, mix together the barbecue sauce, soy sauce, garlic powder, paprika, and black pepper.
- Pour the sauce mixture over the chicken and onions.
- Cover and cook on low for 6-8 hours, or until the chicken is tender.
- Serve hot and enjoy!
Notes
- For extra flavor, marinate the chicken legs in the sauce overnight.
- This recipe can be easily doubled for larger families.
Nutrition
- Serving Size: 1 chicken leg
- Calories: 350
- Sugar: 10g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Crockpot, Smothered Chicken, Easy Recipe, Busy Nights