Crockpot Marry Me Meatballs: Juicy Turkey Bacon & Chicken Ham Delight
A delicious and unique recipe for meatballs that combines turkey, bacon, and chicken ham, perfect for impressing your loved ones.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 1/2 cup turkey bacon, cooked and chopped
- 1/2 cup chicken ham, diced
- 1/4 cup breadcrumbs
- 1 egg
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 cups marinara sauce
Instructions
- In a large bowl, combine ground turkey, turkey bacon, chicken ham, breadcrumbs, egg, garlic powder, onion powder, Italian seasoning, salt, and pepper. Mix until well combined.
- Form the mixture into meatballs, about 1 inch in diameter.
- Place meatballs in the crockpot and pour marinara sauce over them.
- Cook on low for 6-7 hours or high for 3-4 hours until the meatballs are cooked through.
Notes
- Serve over pasta or as a meatball sub.
- Feel free to add more spices according to your preference.
Nutrition
- Serving Size: 3 meatballs
- Calories: 300
- Sugar: 4g
- Sodium: 750mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Crockpot, meatballs, turkey, bacon, chicken ham, easy recipe