Crockpot Golden Beef and Noodles: Easy Comfort Food Delight
This recipe for Crockpot Golden Beef and Noodles is an easy and comforting dish that your family will love.
- Prep Time: 15 minutes
- Cook Time: 8 hours
- Total Time: 8 hours 15 minutes
- Yield: 6 servings 1x
- Category: Main Dishes
- Method: Crockpot
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 pounds beef chuck roast
- 1 cup beef broth
- 1 packet onion soup mix
- 3 cups egg noodles
- 1 cup frozen peas
- 1 can cream of mushroom soup
Instructions
- Season the beef chuck roast with salt and pepper.
- In a crockpot, combine the beef broth, onion soup mix, and cream of mushroom soup.
- Add the beef to the crockpot and cook on low for 8 hours.
- Remove the beef, shred it, and return it to the pot.
- Stir in the egg noodles and frozen peas, and cook for an additional 30 minutes.
Notes
- For added flavor, you can sauté onions and garlic before adding them to the crockpot.
- Serve with fresh parsley on top for a garnish.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 80mg
Keywords: Crockpot, Beef, Comfort Food, Easy Recipe