Crockpot Chicken Pot Pie Pasta: Cozy Slow Cooker Family Dinner
This Crockpot Chicken Pot Pie Pasta is the ultimate cozy family dinner!
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 1 cup diced carrots
- 1 cup diced potatoes
- 1 cup frozen peas
- 1 can cream of chicken soup
- 1 cup chicken broth
- 2 teaspoons Italian seasoning
- 8 ounces pasta (such as rotini)
- 1 cup shredded cheddar cheese
Instructions
- Place chicken breasts at the bottom of the crockpot.
- Add carrots, potatoes, peas, cream of chicken soup, chicken broth, and Italian seasoning.
- Cook on low for 6 hours or high for 3 hours.
- About 30 minutes before serving, cook pasta according to package instructions.
- Shred the chicken in the crockpot and mix well.
- Stir in the cooked pasta and cheddar cheese just before serving.
Notes
- For extra flavor, add a dash of garlic powder.
- This dish pairs well with a side salad.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 28g
- Cholesterol: 75mg
Keywords: Crockpot, Chicken Pot Pie, Pasta, Slow Cooker, Family Dinner