Crockpot Chicken Pasta: Easy Creamy Slow Cooker Family Favorite
This Crockpot Chicken Pasta is a creamy, delicious family favorite that’s easy to make in your slow cooker.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 10 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1 pound chicken breast
- 8 ounces pasta
- 1 cup heavy cream
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1 cup parmesan cheese, grated
- Salt to taste
- Pepper to taste
Instructions
- Place chicken breast in the bottom of the slow cooker.
- Add chicken broth, heavy cream, garlic powder, and Italian seasoning on top.
- Cook on low for 4-6 hours or until chicken is cooked through.
- Remove the chicken and shred it.
- Add the pasta to the slow cooker and cook according to package instructions.
- Stir in the shredded chicken and parmesan cheese until well combined.
- Season with salt and pepper to taste before serving.
Notes
- This dish can be made with different types of pasta.
- You can substitute the chicken with turkey or another protein.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Crockpot Chicken Pasta, Creamy Slow Cooker, Family Favorite