Crockpot Beef Tips: Easy & Hearty Gravy for Comfort Cooking
Enjoy a delicious and easy recipe for Crockpot Beef Tips with rich gravy that provides comfort and flavor for any meal.
- Prep Time: 15 minutes
- Cook Time: 8 hours
- Total Time: 8 hours 15 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 pounds beef tips
- 1 onion chopped
- 2 cups beef broth
- 1/4 cup soy sauce
- 2 tablespoons Worcestershire sauce
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1/2 teaspoon black pepper
- 1/4 cup cornstarch
- 1/4 cup water
Instructions
- Place beef tips and onion in the crockpot.
- In a bowl, mix beef broth, soy sauce, Worcestershire sauce, garlic powder, onion powder, and black pepper.
- Pour mixture over beef in the crockpot.
- Cook on low for 6-8 hours or until beef is tender.
- Mix cornstarch and water to create a slurry and stir into the crockpot 30 minutes before serving.
- Serve over rice or mashed potatoes.
Notes
- Adjust seasonings to taste.
- Great for making ahead and reheating.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2
- Sodium: 800
- Fat: 20
- Saturated Fat: 8
- Unsaturated Fat: 10
- Trans Fat: 0
- Carbohydrates: 8
- Fiber: 1
- Protein: 30
- Cholesterol: 100
Keywords: Crockpot Beef Tips, beef gravy, comfort food