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Crispy Loaded Garlic Butter Turkey Bacon Cheeseburger Delight in Cabbage Crunch Cups

Crispy Loaded Garlic Butter Turkey Bacon Cheeseburger Cheddar Stuffed Cabbage Crunch Cups
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A delicious and creative dish that combines the flavors of a cheeseburger with the healthy twist of cabbage cups, loaded with garlic butter and turkey bacon.

Ingredients

Scale
  • 1 head cabbage
  • 1 pound ground turkey
  • 4 slices turkey bacon
  • 2 tablespoons garlic butter
  • 1 cup cheddar cheese, shredded
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a skillet, cook the turkey bacon until crispy, then chop it into small pieces.
  3. In the same skillet, add the ground turkey and cook until browned.
  4. Stir in the garlic butter, Worcestershire sauce, onion powder, garlic powder, salt, and pepper.
  5. Spoon the mixture into cabbage leaves and top with shredded cheddar cheese.
  6. Place the cabbage cups on a baking sheet and bake for 15-20 minutes until the cheese is melted and bubbly.
  7. Serve hot and enjoy!

Notes

  • For extra flavor, you can add spices or herbs of your choice.
  • Make sure to select firm cabbage heads for the best crunch.

Nutrition

Keywords: Crispy Loaded Garlic Butter Turkey Bacon Cheeseburger, Cabbage Cups, Cheddar Stuffed

Find it online: https://grammyrecipes.com/crispy-loaded-garlic-butter-turkey-bacon-cheeseburger-delight-in-cabbage-crunch-cups/