Print

Crispy Chicken with Creamy Penne and Indulgent Baked Mac and Cheese

Crispy Chicken with Creamy Penne and Baked Mac and Cheese

Enjoy a delightful fusion of flavors with our Crispy Chicken complemented by a creamy penne pasta and indulgent baked mac and cheese, perfect for any occasion.

Ingredients

Scale
  • 2 pounds chicken thighs
  • 1 cup all-purpose flour
  • 2 large eggs
  • 2 cups breadcrumbs
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon garlic powder
  • 1 pound penne pasta
  • 2 cups heavy cream
  • 1 cup grated Parmesan cheese
  • 2 cups shredded cheddar cheese
  • 2 cups cooked macaroni
  • 1/2 cup breadcrumbs for topping

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Prepare the chicken by coating it with flour, followed by beaten eggs, and finally breadcrumbs.
  3. Fry the chicken until golden brown and crispy, then transfer to a baking dish.
  4. Cook the penne pasta according to package instructions. In a separate pot, combine heavy cream and Parmesan cheese, stirring until smooth.
  5. Mix the cooked penne with the creamy sauce.
  6. Combine the macaroni with cheddar cheese and place in a baking dish. Top with breadcrumbs.
  7. Bake all components in the oven until bubbly and golden.

Notes

  • This meal serves great for family gatherings.
  • Feel free to add vegetables to the pasta for a healthier option.

Nutrition

Keywords: Crispy Chicken, Creamy Penne, Baked Mac and Cheese