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Creamy Tomato Shrimp Bisque: Indulgent Comfort in Every Spoonful

Creamy Tomato Shrimp Bisque
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A rich and comforting soup that blends the flavors of tomatoes and shrimp into a creamy bisque.

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 2 cups tomato puree
  • 1 cup cream
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 2 tablespoons olive oil
  • 2 cups vegetable broth
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon dried basil
  • 1 teaspoon sugar

Instructions

  1. In a large pot, heat olive oil over medium heat. Add onion and garlic, sauté until softened.
  2. Stir in the tomato puree, vegetable broth, salt, pepper, basil, and sugar. Bring to a simmer.
  3. Add shrimp and cook until pink and cooked through.
  4. Stir in the cream and heat gently without boiling.
  5. Serve hot, garnished with additional basil if desired.

Notes

  • For a spicier version, add red pepper flakes to the broth.
  • Pair with crusty bread for a complete meal.

Nutrition

Keywords: Creamy Tomato Shrimp Bisque, Comfort Food, Soup

Find it online: https://grammyrecipes.com/creamy-tomato-shrimp-bisque-indulgent-comfort-in-every-spoonful/