Creamy Cheesy Crockpot Chicken Stew: Easy & Irresistible Comfort Food
A delicious and easy recipe for a creamy cheesy crockpot chicken stew that is perfect for comfort food lovers.
- Prep Time: 15 minutes
- Cook Time: 8 hours
- Total Time: 8 hours 15 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound boneless chicken breasts
- 4 cups chicken broth
- 2 cups carrots, diced
- 1 cup celery, diced
- 1 medium onion, chopped
- 2 cups potatoes, diced
- 1 can (15 ounces) cream of chicken soup
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
Instructions
- Place chicken breasts in the crockpot.
- Pour in chicken broth and add all the vegetables.
- Add the cream of chicken soup, garlic powder, Italian seasoning, salt, and pepper.
- Stir to combine all ingredients.
- Cover and cook on low for 6-8 hours or until chicken is cooked through.
- Remove chicken, shred it and return it to the pot.
- Stir in the shredded cheddar cheese until melted.
- Serve hot.
Notes
- For extra creaminess, you can add more cheese.
- Feel free to use different vegetables based on your preferences.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 4g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Creamy Cheesy Crockpot Chicken Stew