Creamy Cheesy Beef Tortellini Delight: Easy Crockpot Recipe
This creamy and cheesy beef tortellini dish is a delightful and easy-to-make recipe that is perfect for busy weeknights.
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 15 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Crockpot
- Cuisine: Italian
- Diet: High Protein
Ingredients
Scale
- 1 pound ground beef
- 1 package (20 oz) refrigerated cheese tortellini
- 1 cup beef broth
- 1 cup cream cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
Instructions
- Brown the ground beef in a skillet over medium heat.
- Drain the grease and transfer the beef to the crockpot.
- Add the beef broth, cream cheese, garlic powder, onion powder, and Italian seasoning to the crockpot.
- Stir to combine and cook on low for 4 hours.
- About 30 minutes before serving, stir in the tortellini and cheeses. Cook for an additional 30 minutes.
- Season with salt and black pepper before serving.
Notes
- For a richer flavor, you can add diced tomatoes or bell peppers.
- Feel free to substitute the cheeses with your favorites.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Creamy Cheesy Beef Tortellini Crockpot