Chicken Turkey Bacon Alfredo Casserole: A Comforting Family Dish
A creamy and delicious casserole combining chicken, turkey, bacon, and Alfredo sauce, perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breast, cooked and shredded
- 1 pound ground turkey
- 6 slices bacon, cooked and crumbled
- 1 cup Alfredo sauce
- 2 cups pasta, cooked
- 1 cup shredded mozzarella cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the chicken, turkey, bacon, Alfredo sauce, pasta, mozzarella cheese, garlic powder, onion powder, salt, and pepper.
- Pour the mixture into a greased baking dish.
- Bake for 25-30 minutes until bubbly and golden on top.
- Let cool for a few minutes before serving.
Notes
- For a healthier option, you can use whole grain pasta.
- This dish can be made ahead and frozen before baking.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 1g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Chicken Turkey Bacon Alfredo Casserole