Chicken Ham Cheddar Potato Casserole: Easy Comfort Food Delight
A delicious and easy recipe for a comforting casserole featuring chicken, ham, cheddar cheese, and potatoes.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 65 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup diced ham
- 2 cups shredded cheddar cheese
- 4 cups diced potatoes
- 1 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the shredded chicken, diced ham, and 1 cup of cheddar cheese.
- Add the diced potatoes, milk, garlic powder, onion powder, salt, and pepper. Mix until well combined.
- Transfer the mixture to a greased 9×13 inch baking dish.
- Top with remaining cheddar cheese.
- Bake for 45-50 minutes, until the potatoes are tender and the cheese is bubbly.
Notes
- This casserole can be made ahead of time and refrigerated before baking.
- Add vegetables like peas or corn for extra flavor and nutrition.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 90mg
Keywords: Chicken Ham Cheddar Potato