Chicken Ham and Bean Soup: Easy Comfort Food for Every Home Cook
Chicken Ham and Bean Soup is a hearty and delicious comfort food perfect for any meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: soup
- Method: stovetop
- Cuisine: American
- Diet: gluten-free
- 1 pound chicken breast
- 1 cup diced ham
- 2 cups mixed beans
- 1 large onion, chopped
- 3 cloves garlic, minced
- 4 cups chicken broth
- 1 teaspoon thyme
- 1 teaspoon pepper
- 2 tablespoons olive oil
- 1 cup carrots, chopped
- Heat olive oil in a large pot over medium heat.
- Add diced onion and garlic; sauté until tender.
- Add chicken breast and cook until no longer pink.
- Stir in diced ham, mixed beans, carrots, chicken broth, thyme, and pepper.
- Bring to a boil, then reduce heat and simmer for 30 minutes.
- Serve warm.
Notes
- For extra flavor, let the soup sit for a few hours before serving.
- Serve with crusty bread for a complete meal.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 10g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Chicken Ham and Bean Soup, comfort food