Cheesy Meatloaf Casserole Recipe: Easy Comfort Food Delight
Enjoy a hearty and comforting Cheesy Meatloaf Casserole that brings together all your favorite flavors in a simple dish.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Meat-based
Ingredients
Scale
- 1 pound ground beef
- 1 cup breadcrumbs
- 1/2 cup shredded cheese
- 1 egg
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 cup marinara sauce
- 1/2 cup diced bell peppers
- 1/2 cup chopped onion
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the ground beef, breadcrumbs, cheese, egg, Worcestershire sauce, garlic powder, onion powder, salt, and pepper.
- Mix well and form a loaf shape.
- Place the meatloaf in a baking dish.
- Top with marinara sauce, diced bell peppers, and chopped onion.
- Bake for 45-50 minutes or until cooked through.
- Let rest for a few minutes before slicing and serving.
Notes
- For extra cheesiness, feel free to add more shredded cheese on top before serving.
- Try using ground turkey or chicken for a lighter version.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Cheesy Meatloaf, Casserole, Comfort Food, Easy Recipe