Cheesy Ground Beef and Potato Skillet: Easy Comfort Food Delight
A delicious and hearty dish that brings together ground beef, potatoes, and melted cheese for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Skillet
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound ground beef
- 4 medium potatoes, diced
- 1 cup shredded cheddar cheese
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons olive oil
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add chopped onion and minced garlic; sauté until softened.
- Add ground beef and cook until browned.
- Stir in diced potatoes, salt, and pepper; cover and cook until potatoes are tender.
- Top with shredded cheddar cheese; cover until cheese is melted.
Notes
- This dish can be served with a side salad for a complete meal.
- Leftovers can be reheated easily in the microwave.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Cheesy Ground Beef and Potato Skillet, comfort food, easy recipe