Cheesy Chicken Ham and Potato Bake: Easy Comfort Food Delight
A perfect blend of cheesy goodness with chicken, ham, and tender potatoes.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 60 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup diced ham
- 4 cups potatoes, peeled and diced
- 1 cup shredded cheddar cheese
- 1 cup milk
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Black pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the chicken, ham, and potatoes.
- Add in the milk, garlic powder, onion powder, salt, and pepper. Mix well.
- Transfer the mixture to a baking dish and top with cheddar cheese.
- Bake for 45 minutes or until the potatoes are tender and the cheese is bubbly.
- Let it cool for a few minutes before serving.
Notes
- This dish can be made ahead of time and baked later.
- For extra cheese, sprinkle some on top 10 minutes before it’s done baking.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 700mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Cheesy Chicken Ham and Potato Bake, comfort food, easy recipe