Cheesy Baked Ziti: The Indulgent Comfort Food You’ll Crave
Cheesy Baked Ziti is a delicious comfort food that combines pasta, marinara sauce, and a blend of cheeses for a creamy, indulgent dish.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 pound ziti pasta
- 2 cups marinara sauce
- 1 cup ricotta cheese
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1 teaspoon garlic powder
- Salt to taste
- Black pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Cook the ziti pasta according to package instructions until al dente; drain.
- In a large bowl, combine the cooked ziti, marinara sauce, ricotta cheese, half of the mozzarella, Italian seasoning, garlic powder, salt, and pepper.
- Transfer the mixture to a baking dish and top with the remaining mozzarella and Parmesan cheese.
- Bake for 25-30 minutes or until the cheese is bubbly and golden brown.
- Allow to cool for a few minutes before serving.
Notes
- For extra flavor, add cooked Italian sausage or vegetables.
- Make sure not to overcook the pasta, as it will continue to cook in the oven.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 6g
- Sodium: 750mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 50mg
Keywords: Cheesy Baked Ziti, comfort food, pasta, Italian