Cheesy Baked Chicken and Roasted Potatoes for Cozy Comfort
A comforting dish featuring cheesy baked chicken paired with roasted potatoes, perfect for a cozy night in.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 4 chicken breasts
- 2 cups shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 pounds baby potatoes
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Preheat your oven to 400°F (200°C).
- Season the chicken breasts with garlic powder, onion powder, salt, and pepper.
- Place the chicken in a baking dish and top with shredded cheddar cheese.
- Cut the baby potatoes in half and toss them in olive oil, salt, and pepper.
- Arrange the potatoes around the chicken in the baking dish.
- Bake for 25-30 minutes until the chicken is cooked through and the potatoes are tender.
- Serve hot and enjoy!
Notes
- For a spicier version, add paprika or cayenne pepper to the seasoning.
- Feel free to substitute the cheddar cheese with your favorite cheese.
Nutrition
- Serving Size: 1 chicken breast and 1 cup of potatoes
- Calories: 500
- Sugar: 3g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 40g
- Cholesterol: 100mg
Keywords: Cheesy Baked Chicken, Roasted Potatoes, Comfort Food