Blackberry Dumplings Recipe

Blackberry Dumplings are a classic and comforting dessert that combines the tart sweetness of blackberries with soft, fluffy dumplings. This easy-to-make treat is perfect for showcasing fresh or frozen blackberries, making it a versatile dessert for any season. Serve warm with a scoop of vanilla ice cream or a dollop of fresh whipped cream for an irresistible treat.

Overview of the Recipe

This recipe involves making a sweet blackberry sauce and cooking fluffy dumplings in it. The combination of the tart blackberry sauce and the tender dumplings creates a deliciously comforting dessert.

Ingredients

For the Blackberry Sauce:

  • 1 quart fresh or frozen blackberries, rinsed
  • 1 cup water
  • 1 cup sugar
  • 1/2 tsp salt
  • 1/2 tsp lemon extract

For the Dumplings:

  • 1 1/2 cups flour
  • 2 tsp baking powder
  • 1 Tbsp sugar
  • 1/4 tsp salt
  • 1/4 tsp nutmeg
  • 2/3 cup milk

Directions

Prepare the Blackberry Sauce:

  1. Combine Ingredients: In a large, wide saucepan, combine the blackberries, water, sugar, salt, and lemon extract.
  2. Simmer Sauce: Bring the mixture to a boil, then reduce the heat and let it simmer for 5 minutes. This will allow the flavors to meld and the blackberries to soften.

Make the Dumplings:

  1. Mix Dry Ingredients: In a mixing bowl, combine the flour, baking powder, sugar, salt, and nutmeg.
  2. Add Milk: Gradually add the milk, stirring until the ingredients are just combined. The dough should be soft but not too sticky.

Cook the Dumplings:

  1. Drop Dumplings: Drop tablespoon-sized portions of the dumpling dough into the simmering blackberry mixture. Ensure they are evenly spaced and not too crowded.
  2. Simmer with Lid: Cover the saucepan tightly with a lid and let the dumplings simmer for 15 minutes. Do not lift the lid during this time, as the steam is essential for cooking the dumplings evenly.

Serve:

  1. Serve Hot: Serve the blackberry dumplings hot, straight from the saucepan. They are best enjoyed with a scoop of vanilla ice cream or a generous spoonful of fresh whipped cream.

Serving

  • Prep Time: 10 minutes
  • Cooking Time: 20 minutes
  • Total Time: 30 minutes
  • Servings: 6-8 servings

Pairing and Serving Suggestions

Blackberry Dumplings pair wonderfully with a scoop of vanilla ice cream or a dollop of freshly whipped cream. For an extra touch, sprinkle with a bit of cinnamon or a drizzle of honey.

Variations of the Recipe

  • Berry Mix: Use a mix of different berries like raspberries, blueberries, and blackberries for a varied flavor.
  • Spiced Dumplings: Add a pinch of cinnamon or cardamom to the dumpling dough for a spiced flavor.
  • Citrus Twist: Replace lemon extract with orange or lime extract for a different citrus note.

Health Benefits

Blackberries are rich in vitamins C and K, as well as fiber and antioxidants. This dessert provides a way to enjoy the nutritional benefits of blackberries while indulging in a sweet treat.

Notes

  • Frozen Blackberries: If using frozen blackberries, there’s no need to thaw them beforehand. Simply add a couple of extra minutes to the initial simmering time.
  • Steam is Key: Do not lift the lid while the dumplings are cooking. The steam created inside the pot is crucial for properly cooking the dumplings.

FAQs

1. Can I make this dessert ahead of time? Yes, you can prepare the blackberry sauce ahead of time and reheat it before adding the dumplings. Cook the dumplings just before serving to ensure they remain light and fluffy.

2. How do I store leftovers? Store any leftovers in an airtight container in the refrigerator for up to 2 days. Reheat gently on the stovetop or in the microwave before serving.

3. Can I use other fruits? Yes, you can substitute blackberries with other berries or even stone fruits like peaches or plums. Adjust the sugar level according to the sweetness of the fruit used.

Conclusion

Blackberry Dumplings are a delightful and comforting dessert that brings together the tartness of blackberries and the soft, fluffy texture of dumplings. Perfect for any occasion, this easy-to-make recipe is sure to please everyone at the table. Enjoy making and savoring this delicious treat with your family and friends!

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