Berry Coconut Frozen Ice Cream: Easy, Refreshing Delight for Everyone
Indulge in this creamy and delicious Berry Coconut Frozen Ice Cream that is perfect for hot summer days.
- Prep Time: 10 minutes
- Total Time: 4 hours 10 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: Vegan
- Diet: Dairy-Free
Ingredients
Scale
- 2 cups coconut milk
- 1 cup mixed berries
- 3/4 cup honey
- 1 teaspoon vanilla extract
Instructions
- In a blender, combine coconut milk, mixed berries, honey, and vanilla extract.
- Blend until smooth.
- Pour the mixture into a container and freeze for at least 4 hours.
- Scoop and serve chilled.
Notes
- Make sure to use fresh or frozen berries of your choice.
- For a dairy-free option, stick with coconut milk.
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 15g
- Sodium: 5mg
- Fat: 10g
- Saturated Fat: 9g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Berry Coconut Frozen Ice Cream, frozen dessert, summer treat