BBQ Chicken Pasta Salad: A Juicy Twist on a Classic Favorite
A delightful twist on the classic pasta salad, featuring juicy BBQ chicken for a flavorful dish.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked pasta
- 1 cup shredded BBQ chicken
- 1/2 cup diced bell peppers
- 1/2 cup corn
- 1/4 cup diced red onion
- 1/2 cup ranch dressing
- 1/4 cup BBQ sauce
Instructions
- In a large bowl, combine the cooked pasta, BBQ chicken, bell peppers, corn, and onion.
- In a separate bowl, mix the ranch dressing and BBQ sauce together.
- Pour the dressing over the pasta mixture and toss to combine.
- Refrigerate for at least 30 minutes before serving.
Notes
- For added flavor, consider marinating the chicken in BBQ sauce before cooking.
- This salad can be made ahead of time and stored in the fridge.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Keywords: BBQ Chicken Pasta Salad, pasta salad, BBQ chicken, side dish