Baked Caesar Chicken: Easy Recipe with Creamy Parmesan Sauce
A delicious and easy recipe for Baked Caesar Chicken, smothered in a creamy parmesan sauce that everyone will love!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup Caesar dressing
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- 1 cup bread crumbs
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix Caesar dressing, Parmesan cheese, garlic powder, and black pepper.
- Place chicken breasts in a baking dish and pour the sauce over them.
- Sprinkle bread crumbs on top.
- Bake for 25-30 minutes or until the chicken is cooked through.
- Remove from oven and let rest for a few minutes before serving.
Notes
- For extra flavor, marinate the chicken in the Caesar dressing for a few hours before cooking.
- Serve with a side salad for a complete meal.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 350
- Sugar: 2g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Baked Caesar Chicken, easy recipes, creamy parmesan sauce