Apple Pie Enchiladas: Easy Sweet Treats for Family Gatherings
Delight your family with these delicious and easy apple pie enchiladas that are perfect for gatherings.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 2 servings 1x
- Category: dessert
- Method: baking
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 2 large flour tortillas
- 3 medium apples, peeled and diced
- 1/2 cup brown sugar
- 1 teaspoon cinnamon
- 1/4 cup butter
- 1/4 cup cream cheese
- 1/4 cup powdered sugar
- 1/4 cup caramel sauce
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, melt butter over medium heat and add diced apples, brown sugar, and cinnamon; cook until apples are tender.
- Spoon the apple mixture onto each tortilla and roll them up.
- Place the enchiladas in a baking dish and drizzle with caramel sauce.
- Bake in the preheated oven for 20 minutes.
- In a bowl, mix cream cheese and powdered sugar until smooth; serve with enchiladas.
Notes
- For extra flavor, consider adding nuts to the apple mixture.
- Serve warm for the best experience.
Nutrition
- Serving Size: 1 enchilada
- Calories: 350
- Sugar: 25g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 30mg
Keywords: Apple Pie Enchiladas