Air Fryer Cheeseburger Wraps: Easy and Juicy Comfort Food
A delicious and easy recipe for making cheeseburger wraps in an air fryer.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 4 flour tortillas
- 1 cup shredded cheddar cheese
- 1/4 cup ketchup
- 1/4 cup mustard
- 1 cup lettuce, shredded
- 1/2 tomato, diced
Instructions
- Preheat air fryer to 375°F (190°C).
- In a bowl, mix together ground beef, garlic powder, onion powder, salt, and black pepper.
- Form the meat mixture into small patties.
- Cook the patties in the air fryer for 10 minutes, flipping halfway through.
- Assemble the wraps by placing a patty, cheese, ketchup, mustard, lettuce, and tomato on each tortilla.
- Roll the tortillas tightly and place them back in the air fryer for an additional 5 minutes to crisp the wraps.
- Remove from the air fryer and let cool slightly before serving.
Notes
- For a spicier version, add some chopped jalapeños.
- You can use turkey or chicken instead of beef for a lighter option.
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 3 grams
- Sodium: 600 mg
- Fat: 22 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 2 grams
- Protein: 20 grams
- Cholesterol: 70 mg
Keywords: Air Fryer, cheeseburger, wraps, comfort food