Ultimate Guide to Tropical Fruit Punch
A refreshing and vibrant drink made with tropical juices, perfect for any occasion.
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverages
- Method: Shaken
- Cuisine: Tropical-inspired
- Diet: Vegetarian
Ingredients
Scale
- 2 oz pineapple juice (fresh or bottled)
- 1 oz grape juice (as a berry liqueur substitute)
- 1/2 oz lime juice (freshly squeezed)
- 1/2 oz simple syrup (optional for added sweetness)
- Ice cubes
- Garnishes: fresh pineapple slice, berries, edible purple flower, or purple sugar rim
Instructions
- Prepare the Glass: Wet the rim of your glass with a lime wedge and dip it into purple sugar for a decorative rim.
- Combine Ingredients: Add pineapple juice, grape juice, lime juice, and simple syrup to a cocktail shaker filled with ice.
- Shake: Shake vigorously for 10–15 seconds to combine and chill the ingredients.
- Strain and Serve: Strain the mixture into the prepared glass.
- Garnish: Add a slice of pineapple, berries, or an edible flower for a beautiful presentation.
Notes
- Adjust sweetness by increasing or omitting simple syrup.
- Substitute pineapple juice with mango or orange juice for variation.
- Serve immediately for the freshest taste.
Nutrition
- Calories: 190
- Sugar: 18g
- Sodium: 5mg
- Carbohydrates: 20g
Find it online: https://grammyrecipes.com/tropical-fruit-punch/