Rice Krispie Treat Cheesecake: The Best No-Bake Delight
Indulge in the deliciousness of Rice Krispie Treat Cheesecake, a decadent no-bake dessert that combines your favorite childhood treat with creamy cheesecake.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 30 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups Rice Krispies
- 1 cup mini marshmallows
- 1/4 cup butter
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups whipped cream
Instructions
- In a saucepan, melt butter over low heat.
- Add mini marshmallows and stir until smooth.
- Remove from heat and add Rice Krispies. Mix until well coated.
- Press the mixture into a greased 9-inch springform pan to create the base.
- In a bowl, beat cream cheese until smooth.
- Gradually add powdered sugar and vanilla extract, mixing well.
- Fold in whipped cream until combined.
- Spread the cheesecake mixture over the Rice Krispie base.
- Chill in the refrigerator for at least 4 hours before serving.
Notes
- For added texture, consider folding in some crushed Rice Krispies into the cheesecake mixture.
- Top with chocolate drizzle for an extra treat!
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 120mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 35mg
Keywords: Rice Krispie Treat, Cheesecake, No-Bake Dessert, Sweet Treat