Reese’s Cheese Ball: The Indulgent Treat Everyone Will Love
Experience the ultimate indulgence with this Reese’s Cheese Ball, a dessert treat that combines the rich flavors of cream cheese and peanut butter with the beloved taste of Reese’s chocolates. Perfect for parties or family gatherings, this cheese ball is sure to be a crowd-pleaser!
- Author: Souzan
- Prep Time: 15 minutes
- Total Time: 2 hours 15 minutes
- Yield: 10 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
- 8 ounces cream cheese, softened
- 1 cup peanut butter
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup mini chocolate chips
- 1 cup chopped Reese’s cups
- 1/2 cup crushed nuts (optional)
- 1 box graham crackers or pretzels, for serving
- In a large mixing bowl, combine the softened cream cheese and peanut butter until smooth.
- Gradually mix in the powdered sugar and vanilla extract until fully incorporated.
- Fold in the mini chocolate chips and chopped Reese’s cups.
- If using, roll the cheese mixture into a ball and then roll it in crushed nuts.
- Chill the cheese ball in the refrigerator for at least 2 hours before serving.
- Serve with graham crackers or pretzels for dipping.
Notes
- For a sweeter taste, you can add more powdered sugar to the mixture.
- This cheese ball can be made a day in advance for easier party prep.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 24g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 10mg
Keywords: Reese’s Cheese Ball, dessert, treat, peanut butter