Pecan Pie Cobbler: Easy, Indulgent Dessert for Cozy Nights
A deliciously easy dessert combining the flavors of pecan pie and cobbler, perfect for cozy nights in.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup pecans
- 1 cup granulated sugar
- 1 cup brown sugar
- 1/2 cup butter, melted
- 1 cup all-purpose flour
- 1 cup milk
- 1 tablespoon vanilla extract
- 2 large eggs
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix the melted butter with the sugars until well combined.
- Add the flour, milk, vanilla, and eggs. Stir until the batter is smooth.
- Fold in the pecans.
- Pour the mixture into a greased baking dish.
- Bake for 45-50 minutes or until golden and set.
- Let cool slightly before serving.
Notes
- Serve warm with vanilla ice cream for added indulgence.
- Can be stored in the refrigerator for up to 4 days.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 45g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 80mg
Keywords: Pecan Pie Cobbler, dessert, cozy nights