Peanut Butter Chocolate Fat Bombs: Easy Indulgence for Snack Lovers
These Peanut Butter Chocolate Fat Bombs are the perfect snack for chocolate lovers looking for a low-carb treat. Indulge without the guilt!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 12 servings 1x
- Category: Snacks
- Method: No-Cook
- Cuisine: American
- Diet: Keto
Ingredients
Scale
- 1 cup creamy peanut butter
- 1/2 cup coconut oil
- 1/4 cup cocoa powder
- 1/4 cup powdered erythritol
- 1 tsp vanilla extract
Instructions
- In a mixing bowl, combine peanut butter, coconut oil, cocoa powder, erythritol, and vanilla extract.
- Stir until well combined and smooth.
- Pour the mixture into silicone molds.
- Place in the freezer for at least 30 minutes to set.
- Once set, pop out of molds and store in an airtight container.
Notes
- For added flavor, consider mixing in some chopped nuts or dark chocolate chips.
- These can be enjoyed straight from the freezer for a refreshing snack.
Nutrition
- Serving Size: 1 fat bomb
- Calories: 100
- Sugar: 1g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Peanut Butter, Chocolate, Fat Bombs, Low Carb Snacks