Peanut Butter Balls
Delicious, no-bake peanut butter balls coated in chocolate. Perfect for a quick snack or party treat with customizable toppings.
- Prep Time: 20 minutes
- Cook Time: 0 minutes (no-bake)
- Total Time: 50 minutes (includes freezing time)
- Yield: Approximately 24 balls
- Category: Dessert, Snack
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
– 2 cups powdered sugar
– 1 cup peanut butter
– 6 tbsp butter, melted
– 1 tsp vanilla extract
– Dipping chocolate of choice
Instructions
1. Mix melted butter and vanilla; add peanut butter, stir until smooth.
2. Gradually add powdered sugar until thick dough forms.
3. Roll into balls and place on baking sheet; freeze 30 mins.
4. Melt chocolate; dip each ball to coat. Place on sheet to set.
Notes
– Use a double boiler or microwave for chocolate.
– Optional toppings: crushed nuts, sprinkles, sea salt.
– Store in the fridge for up to 2 weeks or freeze up to 3 months.
Nutrition
- Calories: 110
- Sugar: 8g
- Fat: 7g
- Carbohydrates: 10g
- Fiber: 0.5g
- Protein: 2g
Find it online: https://grammyrecipes.com/peanut-butter-balls/