Keto Cream Cheese Blintz: Easy and Indulgent Low-Carb Delight
Indulge in the rich, creamy flavors of these Keto Cream Cheese Blintz, perfect for a low-carb diet.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 blintzes 1x
- Category: Breakfast
- Method: Pan-fried
- Cuisine: Keto
- Diet: Low-Carb
Ingredients
Scale
- 2 ounces cream cheese
- 1 large egg
- 1/4 cup almond flour
- 1/4 teaspoon baking powder
- 1 tablespoon sweetener of choice
- 1/2 teaspoon vanilla extract
- 1 tablespoon unsalted butter (for cooking)
Instructions
- In a mixing bowl, combine cream cheese, egg, almond flour, baking powder, sweetener, and vanilla extract.
- Blend until smooth to form a batter.
- Heat butter in a non-stick pan over medium heat.
- Pour in the batter to form blintz shapes, cook until golden on both sides.
- Serve warm with your favorite toppings.
Notes
- For a sweeter blintz, adjust the sweetener to taste.
- These blintz can be filled with berries or topped with sugar-free syrup.
Nutrition
- Serving Size: 1 blintz
- Calories: 120
- Sugar: 1g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 70mg
Keywords: Keto, Cream Cheese Blintz, Low-Carb