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Homemade Vanilla Ice Cream recipe: Indulge in Pure Creamy Bliss

Homemade Vanilla Ice Cream recipe

Indulge in the rich, creamy goodness of this homemade vanilla ice cream recipe, perfect for any dessert lover.

Ingredients

Scale
  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 1 tablespoon pure vanilla extract
  • 1/4 teaspoon salt

Instructions

  1. In a mixing bowl, whisk together the heavy cream, whole milk, sugar, vanilla extract, and salt until the sugar is dissolved.
  2. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
  3. Transfer the ice cream to a lidded container and freeze for at least 4 hours until firm.

Notes

  • For a richer flavor, use high-quality vanilla extract or vanilla bean.
  • Make sure the ice cream maker bowl is completely frozen before churning.

Nutrition

Keywords: Homemade Vanilla Ice Cream recipe