Festive Cranberry Feta Pinwheels Recipe: A Perfect Holiday Appetizer
Cranberry Feta Pinwheels with Cream Cheese are a delightful and festive appetizer that combines creamy, tangy, and sweet flavors. These no-cook bites are perfect for any gathering, offering a stunning visual appeal with the vibrant colors of cranberries and green onions. Easy to prepare and versatile, they can be made ahead, making them a stress-free addition to holiday spreads or party menus.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 40 minutes (including chilling)
- Yield: 24 pinwheels (approx.) 1x
- Category: Appetizer
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
8 oz cream cheese, softened
1 cup crumbled feta cheese
1 cup dried cranberries
1/4 cup chopped green onions
1/2 tsp garlic powder
1/4 tsp black pepper
4 large flour tortillas (8–10 inches)
1/4 cup chopped fresh parsley (optional, for garnish)
Instructions
Prepare the Filling:
In a medium bowl, combine the softened cream cheese, crumbled feta cheese, dried cranberries, chopped green onions, garlic powder, and black pepper. Mix until the ingredients are evenly incorporated and creamy.
Assemble the Pinwheels:
Lay a tortilla flat and spread a generous layer of the filling over the entire surface, leaving a small border around the edges to prevent spillage.
Roll the tortilla tightly from one end to the other, applying gentle pressure to secure the roll. Repeat with the remaining tortillas.
Chill the Rolls:
Place the rolled tortillas in the refrigerator for at least 30 minutes. Chilling helps the rolls firm up and makes slicing easier while enhancing the flavors.
Slice into Pinwheels:
Remove the rolls from the fridge and slice each one into 1-inch pinwheels using a sharp knife.
Garnish and Serve:
Arrange the pinwheels on a serving platter. Sprinkle with chopped fresh parsley for a festive and fresh garnish, if desired.
Enjoy these Cranberry Feta Pinwheels as a delightful appetizer or snack, perfect for any gathering or holiday spread!
Notes
Chilling the rolls enhances flavor and makes slicing easier. Substitute feta with goat cheese or try flavored tortillas for variations.
Nutrition
- Calories: ~43 per pinwheel
- Sugar: 2g
- Sodium: 67mg
- Fat: 2g
- Saturated Fat: 1g
- Carbohydrates: 4g
- Cholesterol: 7mg