Deep-Dish Hamburger, Sausage & Pepperoni Pie: An Indulgent Twist
This deep-dish pie combines the rich flavors of hamburger, sausage, and pepperoni for a decadent meal.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian-American
- 1 pound ground beef
- 1/2 pound Italian sausage
- 1/2 pound pepperoni slices
- 1 cup mozzarella cheese, shredded
- 1 cup marinara sauce
- 2 cups pizza dough
- 1/2 cup bell peppers, diced
- 1/2 cup onions, diced
- 1 tablespoon Italian seasoning
- Preheat the oven to 425°F (220°C).
- In a skillet, cook the ground beef and sausage over medium heat until browned. Drain excess fat.
- Add bell peppers, onions, and Italian seasoning. Cook until vegetables are tender.
- Roll out the pizza dough and place it in a deep-dish pie pan.
- Layer the meat mixture, marinara sauce, and cheese in the dough.
- Top with pepperoni slices and cover with another layer of dough.
- Bake for 25-30 minutes until the crust is golden brown.
- Let it cool for a few minutes before slicing and serving.
Notes
- For extra flavor, add crushed red pepper to the meat mixture.
- Serve with a side salad for a complete meal.
Nutrition
- Serving Size: 1 slice
- Calories: 450
- Sugar: 3g
- Sodium: 900mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Deep-Dish Hamburger, Sausage & Pepperoni Pie