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Cream Cheese Fruit Dip

Cream Cheese Fruit Dip

A sweet and creamy cream cheese fruit dip perfect for pairing with fresh fruits like strawberries, apples, and pineapple. Ideal for parties and quick snacks.

Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1/4 cup milk (adjust to desired consistency)
  • Assorted fruits for dipping (e.g., strawberries, apple slices, grapes, pineapple, bananas)

Instructions

  • Beat the softened cream cheese in a mixing bowl until smooth and creamy.
  • Add powdered sugar and vanilla extract, and mix until well combined.
  • Gradually add milk while mixing to achieve your desired creamy consistency.
  • Transfer the dip to a serving bowl, refrigerate, and chill until ready to serve.
  • Serve chilled alongside fresh fruits or other dippers.

Notes

  • For a fluffier dip, add 1/2 cup of marshmallow fluff.
  • Adjust sweetness by adding more or less powdered sugar to taste.
  • Garnish with fresh mint or a sprinkle of lemon zest for added flavor.