Cherry Pecan Cheesecake Lush: A Decadent Delight for Everyone
A delightful dessert that combines the flavors of cherry and pecan in a rich cheesecake lush.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 30 minutes
- Yield: 8 servings 1x
- Category: Desserts
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 cup whipped topping
- 1 can cherry pie filling
- 1/2 cup chopped pecans
Instructions
- Preheat the oven to 350°F (175°C).
- Mix graham cracker crumbs and melted butter in a bowl, then press into the bottom of a baking dish to form the crust.
- In another bowl, beat together cream cheese and powdered sugar until smooth.
- Fold in whipped topping and spread over the crust.
- Top with cherry pie filling and sprinkle with chopped pecans.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- For added flavor, you can toast the pecans before adding them to the dessert.
- Make this a day ahead for the best flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 25g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Cherry, Pecan, Cheesecake, Dessert, Lush