Cajun Chicken Sloppy Joe
A spicy, savory twist on classic Sloppy Joes, featuring Cajun-seasoned ground chicken and melted cheddar cheese.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: Cajun, American
Ingredients
– 1 lb ground chicken
– 1 tbsp Cajun seasoning
– 1 cup tomato sauce
– 1 tbsp Worcestershire sauce
– 1/2 cup chicken broth
– 1 cup shredded cheddar cheese
– 4 sandwich buns, buttered and toasted
– Salt and pepper, to taste
Instructions
1. Cook Chicken: Brown ground chicken in a skillet over medium heat. Drain excess grease.
2. Season and Simmer: Add Cajun seasoning, tomato sauce, Worcestershire sauce, and chicken broth. Simmer for 10-12 minutes until thickened.
3. Toast Buns: Butter and toast sandwich buns until golden.
4. Add Cheese: Stir shredded cheddar into chicken mixture until melted.
5. Assemble: Spoon the chicken mixture onto toasted buns. Serve hot.
Notes
– Adjust Cajun seasoning for spice preference.
– Substitute ground chicken with turkey or plant-based protein for variations.
Nutrition
- Calories: 450 kcal
- Sodium: 800mg
- Fat: 20g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 30g
Find it online: https://grammyrecipes.com/cajun-chicken-sloppy-joe/