Baked Blueberry Fritter Bites: Easy, Guilt-Free Homemade Treats
Delicious baked blueberry fritter bites that are perfectly guilt-free, easy to make, and full of flavor.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 24 fritter bites 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/2 cup buttermilk
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup fresh blueberries
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, mix the flour, sugar, baking powder, baking soda, salt, and cinnamon.
- In a separate bowl, whisk together the buttermilk, egg, and vanilla extract.
- Add the wet ingredients to the dry ingredients and stir until combined. Gently fold in the blueberries.
- Scoop tablespoon-sized amounts of the batter onto the prepared baking sheet.
- Bake for 12-15 minutes, until golden brown.
- Allow to cool slightly before serving.
Notes
- For extra flavor, you can add lemon zest to the batter.
- These fritter bites are best enjoyed warm.
Nutrition
- Serving Size: 1 fritter bite
- Calories: 80
- Sugar: 5g
- Sodium: 100mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 20mg
Keywords: Baked Blueberry Fritter Bites, guilt-free treats, homemade snacks